Best Wine Bars in Dorset Renoufs boasts over 200 delicious bottles of wine to choose from, each carefully curated by our expert team of sommeliers. We also stock over 300 artisan cheeses from local farms and continental creameries.

OUR MENUS

Explore carefully selected wines, artisan cheeses and charcuterie, and our signature sharing boards. Choose a section below to see the details.

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Our Wine List

We explore and source exceptional wines, ports and sparkling wines from around the world, selected to complement our artisan cheeses and charcuterie.

Our wine selection changes regularly. Individual wines are subject to availability.

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Wine Tasting

Our wine tasting flights offer the chance to compare familiar favourites with exciting new discoveries. With 15 wines featured across our flights, there is plenty to explore and enjoy.

Discover a favourite? You can also purchase our wines to enjoy at home.

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Artisan Cheese

Our cheesemongers select exceptional artisan cheeses for you to enjoy. Our range changes regularly, so there is always something new to discover.

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Sharing Boards

Ultimate Board®

Serves 2 people

Marinated olives of the day, chef’s choice pâté, freshly baked bread, crackers, fruit, pickles and chutneys.

Choose any 3 cheeses and 3 meats from our daily selection.

£37.95

Party Board®

Serves 4 people

Marinated olives of the day, chef’s choice pâté, freshly baked bread, crackers, fruit, pickles and chutneys.

Choose any 8 cheeses and 8 meats from our daily selection.

£74.95

Supreme Board®

Serves 6 people

Marinated olives of the day, chef’s choice pâté, baked Camembert with your choice of filling, sizzling mini chorizo bites, Renoufs signature pork pie, freshly baked bread, crackers, fruit, pickles and chutneys.

Choose any 12 cheeses and 8 meats from our daily selection.

£106.95

Vegan Board

Serves 2 people

Vegan cheese of the day, marinated olives of the day, houmous, zesty lemon and herb dolmades, Chef’s Vegan Pâté, caperberries and cornichons, Mediterranean artichoke hearts and freshly baked bread.

£35.95

Dessert Board

Serves 1 person

Choose from sticky toffee pudding served warm with toffee sauce and custard or ice cream; cheesecake of the day; or three scoops of ice cream.

£5.95

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Small Plates

Houmous

£6.50

Creamy houmous with freshly baked bread.

Zesty Lemon & Herb Dolmades

£6.50

Stuffed vine leaves with rice, lemon and herbs.

Picos in Blankets

£7.90

Spanish Picos breadsticks wrapped in pancetta.

Olives of the Day

£6.50

Marinated pitted green olives with red and yellow peppers and mushrooms.

Cream Cheese Stuffed Peppers

£7.90

Cream cheese-stuffed Peppadew-style peppers.

Renoufs Signature Pork Pie

£8.90

Delicious hand-raised pork pie. Not for the faint-hearted.

Chef’s Pâté Selection

£7.50

A choice of pâté (vegan option available).

Mediterranean Artichoke Hearts

£6.90

Tender artichoke hearts infused with Mediterranean flavours.

Caperberries & Cornichons

£6.50

A mix of pickled caperberries and crisp cornichons.

Sizzling Mini Chorizo Bites

£8.95

Sizzling mini chorizo bites, bursting with smoky, spicy flavour.

Baked Camembert

£13.50

Served with your choice of cranberry sauce, caramelised onion chutney or spicy chorizo.

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Small Cheese Salads

Classic Caesar with Aged Parmesan

£6.90

Crisp romaine, crunchy croutons and a rich Caesar dressing, topped with aged Parmesan.

Pear & Blue Cheese Ensemble

£7.50

Sweet pear, tangy blue cheese and mixed leaves for a perfect balance.

Classic Caprese with Fresh Mozzarella

£8.50

Juicy tomatoes, fresh mozzarella and basil, drizzled with balsamic oil.

Mediterranean Feta & Olive Melange

£6.90

A vibrant mix of feta, olives, tomatoes and cucumber, dressed with olive oil and herbs.

Goat’s Cheese & Beetroot Medley

£6.90

Creamy goat’s cheese meets earthy beetroot and rocket, finished with a drizzle of balsamic.

Prosciutto e Melone with Balsamic Glaze

£8.90

A timeless pairing of sweet melon and delicate prosciutto, finished with balsamic glaze.

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